Sprout Kachori Recipe
Sprouts kachori is a delicious and tasty snacks recipe with the added flavour of kissan tomato ketchup which brings the authentic taste to the dish. It is a very popular chat dish in North India and people love to eat in the Sunday evening leisurely with family. Sprouts Kachori recipe is perfect for your kid's tiffin box that they will love to eat and happy to share with their friends. INGREDIENTS 1/2 cup Whole wheat flour 1/2 cup Refined flour 1/4 cup Oats Flour Salt, pinch 1/4 cup Oil Water as needed Oil to deep fry 1 Potato, boiled Handful Green Peas 1/2 cup Sprouts, boiled Salt to taste 3 tbsp Kissan Fresh Tomato Ketchup METHOD OF PREPARATION In a bowl, add whole wheat flour, refined flour & some oil. Then add water and knead until a stiff dough is formed. In another bowl, add mashed potatoes, sprouts & green peas. Put in some salt an...