Crispy Beetroot Paratha Wrap Recipe
Crispy beetroot paratha wrap is a delicious paratha stuffed with a spiced beetroot filling. It is not only tasty but also healthy beetroot paratha wrap recipe which is perfect for your kid's tiffin box as well as for breakfast. INGREDIENTS Whole wheat flour (atta): 2 cups Oil: 2 teaspoons Salt: 1/2 teaspoon Water: 1/2 cup or add as required For beetroot paratha stuffing: Kissan Fresh Tomato Ketchup: 3 tablespoons Oil: 1 teaspoon Beetroot: 350 gms or 4 medium sized beetroots or 2 cups tightly packed grated beetroot Finely chopped green chilies: 2 Dry mango powder (amchur powder) or dry pomegranate powder (anardana powder): 1 teaspoon Garam masala powder: 5 gms Salt to taste Oil or ghee for roasting METHOD OF PREPARATION (Making dough for beetroot paratha) First take 2 cu...